top of page

Brioche au beurre

Prep Time:

4 heures

Cook Time:

30-40 minutes

Serves:

16-20 tranches

Level:

Intermediate

About the Recipe

This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more.

Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site.

Ingredients

Éponge

  • 1 tasse de lait

  • 2 1/4  c. à thé de levure instantanée

  • 1 tasse de farine

Brioche

  • 5 oeufs tempérés

  • 3 tasses de farine

  • 3/4 de tasse de sucre blanc

  • 1/2 tasse de beurre demi-sel

Dorure

  • 1 oeuf

  • 1 c. à soupe d'eau

Preparation

Étape 1

This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.



Step 2


This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.



Step 3


This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.



Step 4

This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.

bottom of page